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Food Processing Blades

Name: Food Processing Blades
Brand: VM TOOLS CO.
Price: 350 INR
Availability: InStock

Price 350 INR/ Piece

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MOQ : 1 Piece

Food Processing Blades Specification

Tool Type
Industrial Blade

Cutting Speed
High

Coating
Uncoated

Length
Custom as per requirement

Cutting Accuracy
0.1 mm

Shape
Flat, Circular

Cutter Type
Serrated, Plain Edge

Features
High corrosion resistance, Food-grade, Long lasting sharpness

Machine Type
Slicer, Dicer, Chopper

Cutting Capacity
Up to 10 mm thickness

Operate Method
Manual and Automatic

Material
Stainless Steel

Cutting Force
Low to Moderate

Hardness
58-62 HRC

Operation Type
Semi-automatic, Fully Automatic

Diameter
150 mm to 400 mm

Processing Type
Food Processing

Temperature Tolerance
Up to 250°C

Blade Thickness
0.5 mm to 3 mm

Edge Type
Straight and Wavy

Resharpening
Yes, multiple cycles supported

Packaging
Secure PE bag and wooden box

Application
Used for cutting, dicing and slicing food products like vegetables, fruits, meat, and bakery items

Blade Size
6 to 16 inches

Surface Finish
Polished

Maintenance
Easy to clean and maintain

Hygiene Certification
Meets FDA and EU standards

Food Processing Blades Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
5000 Pieces Per Week

Delivery Time
1 Week

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

About Food Processing Blades

Owing to our profound knowledge of this domain, we are able to provide remarkable Food Processing Blades in varied needs of the clients such as; from 3" to 20" in diameter. These are manufactured with the latest CNC grinding equipment in order to achieve up to 3 times longer blade life than those manufactured using files. Hence, we are appreciated as a reliable Manufacturer, Exporter, Importer, Wholesaler and Distributor of the arena. Apart from this, we also manufacture Food Processing Blades in time bound manner using ultra modern technology.

Versatile Cutting Performance

Engineered for superior precision, our blades are available in both straight and wavy edges, making them ideal for a diverse array of food productsranging from tough meats to delicate bakery items. Their compatibility with slicers, dicers, and choppers ensures efficiency across any operation size.

Durable, Food-Safe Materials

Manufactured using high-grade stainless steel, these blades resist corrosion and maintain sharpness through extended use. The polished finish and compliance with FDA and EU regulations guarantee maximum food safety and hygiene in demanding environments.

Customizable for Your Needs

Offering blade lengths between 6 to 16 inches and diameters of 150 mm to 400 mm, our blades can be tailored to match specific processing requirements. Custom options support both manual and automated processing setups, serving distributors, manufacturers, and suppliers throughout India.

FAQs of Food Processing Blades:

Q: How do I maintain and clean food processing blades to ensure hygiene and longevity?

A: To maintain optimal hygiene and extend blade life, clean blades immediately after use with mild detergent and warm water. Their polished, food-grade surface simplifies cleaning, reducing the risk of residue buildup. Regular inspection and adhering to proper resharpening cycles boost longevity and performance.

Q: What benefits do straight and wavy edge types offer in food processing applications?

A: Straight edges provide clean, precise cuts suitable for slicing vegetables and fruits, while wavy (serrated) edges excel at dicing tougher products or slicing bakery items without compressing them. Choosing the appropriate edge boosts efficiency and preserves food quality.

Q: When should I resharpen the blades, and how often can they be resharpened?

A: Resharpen the blades when you notice cutting performance decreasing, such as increased force needed or uneven slicing. Our blades are engineered for multiple resharpening cycles, maintaining high accuracy and sharpness over repeated uses.

Q: Where are these blades suitable for use within the food processing industry?

A: These blades are suitable for use in processing facilities dealing with vegetables, fruits, meats, and bakery goods. Their versatility matches both semi-automatic and fully automatic machines like slicers, choppers, and dicers across industrial kitchens and manufacturing plants.

Q: What is the process for sourcing and installing your blades in India?

A: Contact our distributor network or supply partners for customized blade options to suit your specific machine type. Blades arrive in secure PE bags and robust wooden boxes, ready for immediate installation by qualified technicians to ensure optimal fit and safety.

Q: Can your blades handle high-speed operation and thick food products?

A: Yes, our blades are designed for high-speed cutting and can process food items up to 10 mm thick. Their hardness and structure allow for low to moderate cutting force while maintaining high accuracy and efficiency, suitable for demanding industrial workloads.

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